Blog
Discover why handmade chocolate is one of the most thoughtful winter gifts, from cosy pairings to small batch pralines crafted with care.
As winter arrives, chocolate becomes a slower ritual. Kakawa founder Jin Sun pairs single origin cacao with whisky, red wine and dessert wine, from nutty Caraïbean Islands 66% to fruity Madagascar 64%. Alongside seasonal favourites like the Ultimate Winter Indulgence collection.
Fine chocolate is far more complex than most people realise. From cacao's fruity origins to fermentation and roast levels, here are 10 chocolate facts that changed the way we think about chocolate at Kakawa Chocolates.
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