Strawberry Cream Chocolate Heart
Fresh strawberry puree through a Swiss white chocolate ganache, set in a white chocolate heart. Tangy enough to balance the sweetness, and the heart shape makes it the obvious choice for Valentine's Day and anniversary boxes.
Storage Conditions: Keep the chocolates in a dry and cool place with temperatures between 15-18°C (59-64°F) and ideal humidity around 55-65%. Ensure the storage area is away from direct sunlight, heat sources, and strong odours.
Enjoyment Timeline: Crafted fresh without preservatives. Chocolates are best enjoyed within 3-4 weeks for optimal flavour and texture.
White chocolate (minimum cocoa 36%, Sugar, cocoa butter, whole milk powder, skim milk powder, cocoa beans, emulsifier (soy lecithin), natural vanilla flavouring), butter (milk), strawberry puree, raspberry puree, butter (milk) sorbitol, glucose powder, citric acid, colors (129).
Allergen Information:
- Contains: Milk, Soy.
- May Contain: Gluten, Egg, Peanuts, Tree Nuts, Sesame due to possible cross-contamination.
- Chocolates