Spiky Praline Bonbon

$3.90
$3.90

Crunchy praline inside single origin Sao Tome dark chocolate, finished with a spiked shell that gives the bonbon its name. Sao Tome cacao is deep and roasted, which stands up to the sweetness of the praline better than a house blend would.

Storage Conditions: Keep the chocolates in a dry and cool place with temperatures between 15-18°C (59-64°F) and ideal humidity around 55-65%. Ensure the storage area is away from direct sunlight, heat sources, and strong odours.

Enjoyment Timeline: Crafted fresh without preservatives. Chocolates are best enjoyed within 3-4 weeks for optimal flavour and texture.

São Tomé origin dark chocolate (Cocoa mass from São Tomé 70%, sugar, emulsifier soy lecithin, natural vanilla flavouring.) cream (milk), glucose, glucose powder, butter, invert sugar, sorbitol.

Allergen Information:
  • Contains: Milk, Soy.
  • May Contain: Gluten, Egg, Peanuts, Tree Nuts, Sesame due to possible cross-contamination.



  • Chocolates
  • sao thomes chocolate