Salted Caramel Chocolate Bar
Salted Caramel Chocolate Bar
Salted Caramel Chocolate Bar
salted caramel bar detailed cut

Salted Caramel Chocolate Bar

$6.90
$6.90

Soft, liquid salted caramel inside a dark chocolate shell. The salt cuts the caramel so it stays balanced rather than sweet, and the caramel stays runny at room temperature. Individually wrapped and easy to post or hand out.

Approx. 50g, made in Sydney.

Storage Conditions: Keep the chocolates in a dry and cool place with temperatures between 15-18°C (59-64°F) and ideal humidity around 55-65%. Ensure the storage area is away from direct sunlight, heat sources, and strong odours.

Enjoyment Timeline: Crafted fresh without preservatives. Chocolates are best enjoyed within 10-12 weeks for optimal flavour and texture.

Salted caramel 51% (brown sugar, glucose, sorbitol cream(milk), salt), dark chocolate 49% (minimum cocoa mass 66%, sugar, cocoa butter, emulsifiers (sunflower lecithin, soy lecithin), natural vanilla)

Allergen Information:
  • Contains: Milk, soy.
  • May Contain: Gluten, Egg, Peanuts, Sesame and Tree Nuts due to possible cross-contamination.
  • carmel
  • chocolate bar