Rocher Milk Chocolate
Roasted almonds with a hint of candied orange, all set in creamy milk chocolate. A rocher is chocolate studded with nuts so it looks like a rock, and this one balances the nuttiness of the almond against a sweet citrus lift.
Approx. 80g, made in Sydney.
Storage Conditions: Keep the chocolates in a dry and cool place with temperatures between 15-18°C (59-64°F) and ideal humidity around 55-65%. Ensure the storage area is away from direct sunlight, heat sources, and strong odours.
Enjoyment Timeline: Chocolates are best enjoyed within 6 months of purchase for optimal flavour and texture.
Milk Chocolate 40% (minimum cocoa mass 39%, sugar, cocoa butter, whole milk powder, emulsifiers (sunflower lecithin, soy lecithin), natural vanilla flavoring, salt.), slivered almond 55% (almond, icing sugar), candied orange (orange, sugar, sulphites).
Allergen Information:
- Contains: soy, milk, nuts, sulphites.
- May Contain Traces: Egg proteins and gluten or other allergens due to possible cross-contamination (facility processes wheat, milk, nuts, sesame, egg).
- almond chocolate
- Chocolate Slab