Matcha Green Tea Caramels
$15.00
Chewy caramels with matcha green tea blended through them. The matcha brings a grassy, earthy bitterness that cuts the caramel and keeps it from being sweet on its own. Unusual, and the piece matcha drinkers tend to buy twice.
Approx. 80g, made in Sydney.
Storage Conditions: Keep the chocolates in a dry and cool place with temperatures between 15-18°C (59-64°F) and ideal humidity around 55-65%. Ensure the storage area is away from direct sunlight, heat sources, and strong odors.
Enjoyment Timeline: Crafted fresh without preservatives. Chocolates are best enjoyed within 8-10 weeks for optimal flavor and texture.