Mango and Passion fruit Chocolate
Mango and Passion fruit Chocolate
Mango and Passion fruit Chocolate

Mango and Passion fruit Chocolate

$3.75
$3.75

Passion Fruit and Mango Layered Chocolate. Experience the delightful layers of our chocolate creation: soft tangy passion fruit jelly paired with sweet mango and milk chocolate ganache, all enveloped in rich dark chocolate. This combination offers a perfect balance of tanginess and sweetness, creating a luxurious and tropical chocolate experience.

Approx. 10-12g 

Storage Conditions: Keep the chocolates in a dry and cool place with temperatures between 15-18°C (59-64°F) and ideal humidity around 55-65%. Ensure the storage area is away from direct sunlight, heat sources, and strong odours.

Enjoyment Timeline: Crafted fresh without preservatives. Chocolates are best enjoyed within 3-4 weeks for optimal flavour and texture.

Milk chocolate (minimum cocoa mass 39%, sugar, cocoa butter, whole milk powder, emulsifiers (sunflower lecithin, soy lecithin), natural vanilla flavouring, salt), dark chocolate (minimum cocoa mass 66%, sugar, cocoa butter, emulsifiers (sunflower lecithin, soy lecithin), natural vanilla), passion fruit puree, mango puree, pectin, citric acid, sugar, cream (milk), butter(milk), glucose powder, sorbitol, colours (559, 171, 172, 175, 101, 122, 129, 132, 102, 104, 151).

Allergen Information:
  • Contains: Milk, Soy.
  • May contain: Gluten, Egg, Peanuts, Tree Nuts, Sesame due to possible cross-contamination.
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