Chocolate Egg Sheep
The chocolate egg sheep is a delightful creation featuring a milk chocolate egg topped with chocolate-covered caramelized popcorn. Indulge in the moreish sweetness of caramelized popcorn as an appetizer, followed by the main course of rich and creamy milk chocolate egg. This whimsical treat offers a perfect blend of textures and flavours, making it a delightful choice for this Easter celebrations or any special occasion.
Approx. 130g
Storage Conditions: Keep the chocolates in a dry and cool place with temperatures between 15-18°C (59-64°F) and ideal humidity around 55-65%. Ensure the storage area is away from direct sunlight, heat sources, and strong odours.
Enjoyment Timeline: Crafted fresh without preservatives. Chocolates are best enjoyed within 3 months for optimal flavour and texture.
Types of Chocolate:
- Dark Chocolate: Minimum cocoa mass 66%, sugar, cocoa butter, emulsifiers (sunflower lecithin, soy lecithin), natural vanilla.
- Milk Chocolate: Minimum cocoa mass 39%, sugar, cocoa butter, whole milk powder, emulsifiers (sunflower lecithin, soy lecithin), natural vanilla flavouring, salt.
- White Chocolate: Minimum coco36%, Sugar, cocoa butter, whole milk powder, skim milk powder, cocoa beans, emulsifier (soy lecithin), flavouring.
Additional Ingredients:.
- Caramelised popcorn (sugar, butter (milk), popcorn)
Allergen Information:
- Contains: Milk, Soy.
- May Contain: Gluten, Egg, Peanuts, Tree Nuts and Sesame due to possible cross-contamination.
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