Caramelised black sesame chocolate slab – unique artisan flavour
Caramelised black sesame chocolate detail – gourmet confection
Black sesame chocolate slab close-up – premium artisan treat

Caramelised Black Sesame White Chocolate Slab

$16.00
$16.00

Black sesame, roasted and caramelised, blended into a house-made purée and folded through our white chocolate at 20%. Thin layers of light caramel run through the block for crunch. The sesame keeps it toasty and nutty rather than sweet, which is what makes it work with white chocolate.

Approx. 80g, made in Sydney.

Storage Conditions: Keep the chocolates in a dry and cool place with temperatures between 15-18°C (59-64°F) and ideal humidity around 55-65%. Ensure the storage area is away from direct sunlight, heat sources, and strong odours.

Enjoyment Timeline: Chocolates are best enjoyed within 6 months of purchase for optimal flavour and texture.

 

White Chocolate 80% (minimum cocoa 36%, Sugar, cocoa butter, whole milk powder, skim milk powder, cocoa beans, emulsifier (soy lecithin), flavoring), caramelised black sesame 20% (roasted black sesame, sugar)

Allergen Information:
  • Contains: soy, milk, sesame.
  • May Contain Traces: Egg proteins, nuts and gluten or other allergens due to possible cross-contamination (facility processes wheat, milk, nuts, sesame, egg).
  • caramelised black sesame
  • Chocolate Slab