Caramelised Banana Chocolate Bonbon

$3.90
$3.90

Bananas sourced locally and left to sweeten naturally, then cooked into a soft caramel and encased in milk chocolate rolled in caramelised coconut. The coconut is caramelised so it stays crisp against the soft centre.

Storage Conditions: Keep the chocolates in a dry and cool place with temperatures between 15-18°C (59-64°F) and ideal humidity around 55-65%. Ensure the storage area is away from direct sunlight, heat sources, and strong odours.

Enjoyment Timeline: Crafted fresh without preservatives. Chocolates are best enjoyed within 3-4 weeks for optimal flavour and texture.

Milk chocolate (minimum cocoa mass 39%, sugar, cocoa butter, whole milk powder, emulsifiers (sunflower lecithin, soy lecithin), natural vanilla flavouring, salt), cream (milk), banana puree, sugar, cocoa butter, butter (milk), glucose powder, sorbitol, coconut (coconut, sugar, Sulphites).

Allergen Information:
  • Contains: Milk, Soy, Sulphites.
  • May Contain: Gluten, Egg, Peanuts, Tree Nuts, Sesame due to possible cross-contamination.
  • caramelised banana
  • Chocolates