Blackcurrant & Apple Bonbon
Blackcurrant and apple filled white chocolate bonbon, Experience a delightful blend of sour-sweet blackcurrant and green apple, perfectly balanced with creamy white chocolate.
Approx. 10-12g
Storage Conditions: Keep the chocolates in a dry and cool place with temperatures between 15-18°C (59-64°F) and ideal humidity around 55-65%. Ensure the storage area is away from direct sunlight, heat sources, and strong odours.
Enjoyment Timeline: Crafted fresh without preservatives. Chocolates are best enjoyed within 3-4 weeks for optimal flavour and texture.
White chocolate (minimum cocoa 36%, Sugar, cocoa butter, whole milk powder, skim milk powder, cocoa beans, emulsifier (soy lecithin), vanilla flavouring), cream (milk), butter (milk), apple puree, black current puree, cocoa butter, sorbitol, butter (milk), glucose, glucose powder, colours (102, 104, 132).
Allergen Information:
- Contains: Milk, soy.
- May Contain: Gluten, Egg, Peanuts, Tree Nuts, Sesame due to possible cross-contamination.
- black current
- bonbon
- Chocolates