Australian 70%
Australian 70%
Australian 70%
Australian 70%

Australian 70%

$15.00
$15.00

The dark chocolate from Australia origin is smooth and rich, offering an intense cocoa flavour with fruity undertones such as mango and banana.

Approx. 80g

Storage Conditions: Keep the chocolates in a dry and cool place with temperatures between 15-18°C (59-64°F) and ideal humidity around 55-65%. Ensure the storage area is away from direct sunlight, heat sources, and strong odours.

Enjoyment Timeline: Chocolates are best enjoyed within 6 months of purchase for optimal flavour and texture.

Cocoa mass from Australia 70%, Australian raw sugar, cocoa butter, sunflower lecithin, natural vanilla powder.

Allergen Information:
  • May Contain Traces: Egg proteins, milk, nuts, soy and gluten or other allergens due to possible cross-contamination (facility processes wheat, milk, nuts, sesame, egg).
  • Single Origin