Single Origin Gift Box
Single Origin Gift Box
Single Origin Gift Box
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Single Origin Gift Box

$30.00
$30.00
"A Journey Through the World's Finest Chocolates"

Explore the diverse and rich flavors of the world's finest cacao regions with our Single Origin Gift Box. This exquisite collection features five different origin chocolate bars, each made from the highest quality cacao beans sourced from renowned regions. Perfect for true chocolate connoisseurs and adventurous tasters alike, this gift box offers a sophisticated and educational tasting experience.

Australia (70%) : An intense cocoa with fruity undertones like mango and banana.

PNG (65%) : Strong smoky notes, with dark tobacco flavours blending with botanic hints, reminiscent of certain powerful green teas.

Vietnam (73%) : Zesty citrus notes, light mocha and the warm undertones of wood.

Peru (62%) : Fresh and slightly acidic, with some blackberry and cherry notes, a warm finish of fresh almonds and toasted dried fruits.

Madagascar(64%) : With its intriguingly complex flavour, it exhibits notes of red and dried fruits with a surprisingly fresh and tangy finish.

Variety of origin may change without notice depending on stock availability

5 * 35g single origin chocolate bar

Approx. 175g

Storage Conditions: Keep the chocolates in a dry and cool place with temperatures between 15-18°C (59-64°F) and ideal humidity around 55-65%. Ensure the storage area is away from direct sunlight, heat sources, and strong odours.

Enjoyment Timeline: Chocolates are best enjoyed within 6 months of purchase for optimal flavour and texture.

Types of Chocolate:
  • Australia (70%) : Cocoa mass from Australia 70%, Australian raw sugar, cocoa butter, sunflower lecithin, natural vanilla powder.
  • PNG (65%) : Cocoa mass from PNG 65%, sugar, cocoa butter, emulsifier Soy lecithin, vanilla.
  • Vietnam (73%) : Cocoa mass from Vietnam 73%, sugar, cocoa butter, flavouring: natural vanilla.
  • Peru (62%) : Cocoa mass from Peru 62%, sugar, cocoa butter, whole sugar cane (panela), emulsifier (soy lecithin), natural vanilla extract.
  • Madagascar(64%) : Cocoa mass from Madagascar 64.57%, sugar, cocoa butter, emulsifier: sunflower lecithin, natural vanilla extract.
Allergen Information:
  • Contains: Soy.
  • May Contain Traces: Egg proteins, milk, nuts and gluten or other allergens due to possible cross-contamination (facility processes wheat, milk, nuts, sesame, egg).
  • Gift Box
  • Single Origin