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3 Pack Filled Chocolate Eggs

$48.00
$48.00

Three filled chocolate eggs, each with its own flavour combination inside a premium chocolate shell. Slice them to share, or melt one over toast or ice cream, which is a better use than it sounds. Made in our Sydney kitchen.

Storage Conditions: Keep the chocolates in a dry and cool place with temperatures between 15-18°C (59-64°F) and ideal humidity around 55-65%. Ensure the storage area is away from direct sunlight, heat sources, and strong odours.

Enjoyment Timeline: Crafted fresh without preservatives. Chocolates are best enjoyed within 10-12 weeks for optimal flavour and texture.

Types of Chocolate:
  • Salted caramel filled dark chocolate egg: Salted caramel 35% (brown sugar, glucose, sorbitol cream(milk), salt), dark chocolate 65% (minimum cocoa mass 66%, sugar, cocoa butter, emulsifiers (sunflower lecithin, soy lecithin), natural vanilla)
  • Strawberry cream filled white chocolate egg: White Chocolate 75% (minimum coco36%, Sugar, cocoa butter, whole milk powder, skim milk powder, cocoa beans, emulsifier (soy lecithin), flavouring, strawberry puree 15%, raspberry puree, sorbitol, glucose, butter (milk).
  • Peanut praline filled milk chocolate egg: Milk chocolate 75% (minimum cocoa mass 39%, sugar, cocoa butter, whole milk powder, emulsifiers (sunflower lecithin, soy lecithin), natural vanilla flavouring, salt), peanut butter 16% (roasted peanuts 86%, vegetable oil contains antioxidant (320)], sugar, salt) dark chocolate 7% (minimum cocoa mass 66%, sugar, cocoa butter, emulsifiers (sunflower lecithin, soy lecithin), natural vanilla).
Additional Ingredients:
  • Colours may include: 559, 171, 172, 175, 101, 122, 129, 132, 102, 104, 151.
Allergen Information:
  • Contains: Milk, Peanut, Soy.
  • May Contain: Gluten, Egg, Tree Nuts and Sesame due to possible cross-contamination.
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