Green Apple Jelly
The refreshing acidity of the green apple complements the indulgence of the dark chocolate, creating a truly memorable taste experience, making it ideal for an everyday snack, a sophisticated petit four, or a delightful addition to your party menu.
Approx 90g
Storage Conditions: Keep the chocolates in a dry and cool place with temperatures between 15-18°C (59-64°F) and ideal humidity around 55-65%. Ensure the storage area is away from direct sunlight, heat sources, and strong odors.
Enjoyment Timeline: Chocolates are best enjoyed within 8-10 weeks of purchase for optimal flavor and texture.
Green apple jelly 80% (green apple puree 31%, lemon juice, sugar, glucose, fruit pectin, citric acid), dark chocolate 15% (minimum cocoa mass 66%, sugar, cocoa butter, emulsifiers (sunflower lecithin, soy lecithin), natural vanilla).
Allergen Information:
- Contains: Soy.
- May Contain Traces: Egg proteins, nuts, milk and gluten or other allergens due to possible cross-contamination (facility processes wheat, milk, nuts, sesame, egg).
- Chocolate Slab
- Confectionary