Tonka Chocolate
Tonka Chocolate
Tonka Chocolate

Tonka Chocolate

$3.75
$3.75

Tonka Bean and Madagascar Chocolate. Tonka bean, known for its spice, floral, hibiscus, and musk notes, is infused with fruity Madagascar origin chocolate, creating a unique and aromatic flavour profile.

    Approx. 10-11g 

    Storage Conditions: Keep the chocolates in a dry and cool place with temperatures between 15-18°C (59-64°F) and ideal humidity around 55-65%. Ensure the storage area is away from direct sunlight, heat sources, and strong odours.

    Enjoyment Timeline: Crafted fresh without preservatives. Chocolates are best enjoyed within 3-4 weeks for optimal flavour and texture.

    Madagascar origin dark chocolate (Cocoa mass from Madagascar 64.57%, sugar, cocoa butter, emulsifier: sunflower lecithin, natural vanilla extract), milk chocolate (minimum cocoa mass 39%, sugar, cocoa butter, whole milk powder, emulsifiers (sunflower lecithin, soy lecithin), natural vanilla flavouring, salt), cream (milk), invert sugar, glucose powder, glucose, sorbitol, tonka bean, colours (129, 171).

    Allergen Information:
    • Contains: Milk, Soy.
    • May Contain: Gluten, Egg, Peanuts, Tree Nuts, Sesame due to possible cross-contamination.
    • bonbon
    • Chocolates
    • tonka bean