Gold Pistachio Bar
Gold Pistachio Bar
Gold Pistachio Bar
Gold Pistachio Bar

Gold Pistachio Bar

$18.00
$18.00

Made in our Sydney kitchen, this gold-finished chocolate bar was inspired by the flavours of Dubai.

Made with a smooth milk chocolate shell that’s layered with house-made pistachio praline and a light, gluten-friendly kadaif-style pastry that offers a gentle crunch.

Creamy, nutty and with a delicate crunch, this bar is a harmonious mix of textures and flavours.

Approx. 80g

Storage Conditions: Keep the chocolates in a dry and cool place with temperatures between 15-18°C (59-64°F) and ideal humidity around 55-65%. Ensure the storage area is away from direct sunlight, heat sources, and strong odours.

Enjoyment Timeline: Chocolates are best enjoyed within 10-12 weeks of purchase for optimal flavour and texture.

Milk chocolate minimum cocoa mass 35%, (cacao solid, sugar, cocoa butter, whole milk powder, emulsifiers [sunflower lecithin, soy lecithin], natural vanilla flavouring, salt) 58%, pistachio filling (pistachio, sugar, white chocolate [min cacao 36%, sugar, cocoa butter, whole milk powder, skim milk powder, cocoa bean, emulsifier [soy lecithin], natural vanilla], gluten free biscuit [rice flour, corn flour, glueness rice flour, vegetable oil, milk powder], black sesame) 42%, edible gold powder [E559, E171, E172]

Allergen Information:
  • Contains: Milk, soy, nuts.
  • May Contain Traces: Gluten or other allergens due to possible cross-contamination (facility processes wheat, milk, nuts, sesame, egg).
  • Chocolate Bars
  • Pistachio