Premium cocoa powder – rich fine cocoa for chocolate making

Premium Cocoa Powder

$15.00
$15.00

Cocoa powder made from African cacao beans, roasted, ground, and refined to a deep red-brown. Slightly bitter and full-flavoured, it holds up in cakes, brownies, biscuits and icing where a supermarket powder would fade. Also good whisked into hot milk. Sustainably grown and sourced.

Approx. 150g.

Storage Conditions: Keep the chocolates in a dry and cool place with temperatures between 15-18°C (59-64°F) and ideal humidity around 55-65%. Ensure the storage area is away from direct sunlight, heat sources, and strong odours.

Enjoyment Timeline: Crafted fresh without preservatives. Chocolates are best enjoyed within 9-12 months for optimal flavor and texture.

Cocoa Powder, 22/24% Fat Content

Allergen Information:
  • May Contain Traces: Egg proteins, soy, nuts, milk and gluten or other allergens due to possible cross-contamination (facility processes wheat, milk, nuts, sesame, egg).

  • This cocoa powder comes from top-quality roasted cocoa beans which provide an intense chocolate taste and smooth texture.
  • Use this top-grade cocoa powder in your preferred recipes and for a delicious chocolate enhancement add it to coffee, milk or protein shakes. Our cocoa powder offers a natural option for chocolate lovers who desire intense flavour because it contains no artificial colours or flavours.

  • Chocolate Slab
  • Confectionary
  • home baking