Chocolate Cigar
Our chocolate cigar is meticulously crafted using a blend of milk chocolate and dark chocolate from Papua New Guinea (PNG), infused with the unique flavour of Tonka bean. This decadent treat offers a harmonious balance of creamy milk chocolate, rich and smoky PNG origin dark chocolate, and the aromatic essence of Tonka, creating a luxurious and indulgent experience for chocolate enthusiasts. Whether enjoyed as a standalone dessert or paired with your favourite beverage, our chocolate cigar promises to delight with its sophisticated flavours and smooth texture.
Approx. 50g
Storage Conditions: Keep the chocolates in a dry and cool place with temperatures between 15-18°C (59-64°F) and ideal humidity around 55-65%. Ensure the storage area is away from direct sunlight, heat sources, and strong odours.
Enjoyment Timeline: Chocolates are best enjoyed within 6 months of purchase for optimal flavour and texture.
Milk chocolate 47% (minimum cocoa mass 39%, sugar, cocoa butter, whole milk powder, emulsifiers (sunflower lecithin, soy lecithin), natural vanilla flavouring, salt), hazelnut praline 35% (hazelnut 50.0%, sugar, emulsifier (soy lecithin), dark chocolate 17% (Minimum cocoa mass 66%, sugar, cocoa butter, emulsifiers (sunflower lecithin, soy lecithin), natural vanilla) tonka, cocoa powder, salt.
Allergen Information:
- Contains: Milk, soy, nuts.
- May Contain Traces: Gluten or other allergens due to possible cross-contamination (facility processes wheat, milk, nuts, sesame, egg).
- Chocolates
- Christmas gift