Vietnam 73%

$17.00
$17.00

Crafted from Trinitario cacao grown across Vietnam’s Mekong Delta and highlands, this chocolate offers a vibrant citrus profile with a delicate acidity and a refined, lingering finish.

Approx. 65g

Storage ConditionsKeep the chocolates in a dry and cool place with temperatures between 15-18°C (59-64°F) and ideal humidity around 55-65%. Ensure the storage area is away from direct sunlight, heat sources, and strong odours.

Enjoyment TimelineChocolates are best enjoyed within 6 months of purchase for optimal flavour and texture.

Cocoa mass from Vietnam 64%, sugar, cocoa butter, flavouring: natural vanilla.

Allergen Information:
  • May Contain Traces: Egg proteins, milk, nuts, soy and gluten or other allergens due to possible cross-contamination (facility processes wheat, milk, nuts, sesame, egg).
  • Single Origin