Almond Praline
Our almond praline features a house-made crunchy praline combined with dark and milk chocolate. Almonds are roasted and freshly ground in-house to create a rich and nutty flavour profile.
Approx. 10-12g
Storage Conditions: Keep the chocolates in a dry and cool place with temperatures between 15-18°C (59-64°F) and ideal humidity around 55-65%. Ensure the storage area is away from direct sunlight, heat sources, and strong odours.
Enjoyment Timeline: Chocolates are best enjoyed within 10-12 weeks of purchase for optimal flavour and texture.
Milk chocolate (minimum cocoa mass 39%, sugar, cocoa butter, whole milk powder, emulsifiers (sunflower lecithin, soy lecithin), natural vanilla flavouring, salt), almond praline (almond 50.0%, sugar), dark chocolate (Minimum cocoa mass 66%, sugar, cocoa butter, emulsifiers (sunflower lecithin, soy lecithin), natural vanilla), salt, roasted almond.
Allergen Information:
- Contains: Milk, soy, nuts.
- May Contain Traces: Gluten or other allergens due to possible cross-contamination (facility processes wheat, milk, nuts, sesame, egg).
- Chocolates