Our chocolate egg bee is crafted with a delightful blend of milk and dark chocolate, filled with crunchy honeycomb made from real honey. This whimsical treat combines the smooth richness of chocolate with the sweet crunchiness of honeycomb, offering a perfect balance of flavours and textures. Ideal for Easter celebrations, especially for honeycomb lovers, this delightful creation promises to add a touch of sweetness and joy to your holiday festivities.
Approx. 105g
Storage Conditions: Keep the chocolates in a dry and cool place with temperatures between 15-18°C (59-64°F) and ideal humidity around 55-65%. Ensure the storage area is away from direct sunlight, heat sources, and strong odours.
Enjoyment Timeline: Chocolates are best enjoyed within 10-12 weeks of purchase for optimal flavour and texture.
Ingredients
Types of Chocolate:
Dark Chocolate: Minimum cocoa mass 66%, sugar, cocoa butter, emulsifiers (sunflower lecithin, soy lecithin), natural vanilla.
Passion fruit inspiration: sugar 49.3%, cocoa butter 32.8%, dried passion fruit
juice 17.3% (sugar 10.4%, passion fruit 6.9%), emulsifier: sunflower lecithin
0.6%.
Additional Ingredients:.
Honeycomb (sugar, honey, bicarbonate soda), E151
Allergen Information:
Contains: Milk, soy.
May Contain Traces: Egg proteins , nuts and gluten or other allergens due to possible cross-contamination (facility processes wheat, milk, nuts, sesame, egg).
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