100% cacao
$13.50
$13.50
100% cacao is perfect for nibbling, baking, and making hot chocolates.
Approx. 150g
Storage Conditions: Keep the chocolates in a dry and cool place with temperatures between 15-18°C (59-64°F) and ideal humidity around 55-65%. Ensure the storage area is away from direct sunlight, heat sources, and strong odours.
Enjoyment Timeline: Chocolates are best enjoyed within 3-4 weeks of purchase for optimal flavour and texture.
Cocoa mass
Allergen Information:
- Contains: Milk, soy, nuts.
- May Contain Traces: Egg proteins ,milk, soy, nuts and gluten or other allergens due to possible cross-contamination (facility processes wheat, milk, nuts, sesame, egg).
- Chocolate Slab