If you’ve been feeling deprived of raspberry and mint crisps and passionfruit rocky road since Kakawa Chocolates vacated its Gaffa Gallery shopfront, good news.
Redirect your footsteps towards Chippendale and you’ll be able to get your inner-city fix of white chocolate and lemon jelly pralines, liquid sea salt caramel bonbons and Grand Cru chocolate bars.
David Ralph and partner Jin Sun Kim decided that – after three and a half years at Gaffa Gallery – their business had outgrown the semi-hidden venue.
