REBECCA MAGRO  from Hunter and Bligh (April 7, 2020), answers the question: “Want to eat your way through the best chocolates this Easter?” She salivates over Kakawa’s use of traditional handmade chocolate techniques mixed with a modern combination of flavours! Rebecca makes particular mention of the “magical array of bars, slabs, ice cream sandwiches, hot chocolate spoons and even chocolate lookalike CD’s – music to your mouth.”

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