wattle seed and espresso

$2.80 inc GST

wattle seed and espresso cup is espresso coffee infused ganache, balanced with Madagascar origin chocolate.

acidity and fruitiness of Madagascar origin chocolate highlight the coffee aromas and wattle seed give extra coffee flvours and texture

  • 10-12g, packed in the “cellophane bag”
  • Ingredient: cacao mass, cacao butter, sugar, emulsifier (soy lecithin, sunflower lecithin), natural vanilla flavouring, fresh dairy, coffee bean, wattle seed, whole milk powder, sorbitol.
    May contain traces of tree nuts, sesame, egg proteins and gluten or other allergens due to possible cross-contamination (Made in a facility that used wheat, milk, nuts and egg). Keep in a dry and cool place

Please choose “gift box” for box packaging, we have various sizes of gift box options.