Sydney based, Kakawa Chocolates uses traditional chocolate techniques mixed with a modern combination of flavours and practices to create a magical array of bars, slabs, ice cream sandwiches, hot chocolate spoons and even chocolate lookalike CD’s – music to your mouth. Entering Darlinghurst’s chocolate haven will have visitors salivating at first glance. Easter 2020 Recommendation: Avocado Egg $19 – for the true avocado-lovers who want to enjoy the luxury fruit for dessert, in its confusingly similar chocolate form made with saffron-infused white chocolate.